Whole Baked Sole with a clam & white wine sauce, grapes, sea vegetables
Salt Baked Celeriac Wellington, skirlie, caramelised celeriac puree
Homemade Christmas Pudding
Cairn’s Monte Blanc dark chocolate cake, chestnut bavarois, meringue, glazed chestnuts
Scottish Cheese Selection with oatcakes, chutney & grapes
Terms & Conditions
£99pp (£45 aged under 12 / £25 under 5)
Served from 12 noon until 1400hrs. 50% non-refundable deposit is required at time of booking and final balance is required 4 weeks prior to arrival and once paid is non refundable.