Eolas – Supper Club Dinners 2025

EVENT INFORMATION

Join our Head Chef Craig Jackson for our Eolas suppler club with 4 course with matching wines from our wine suppliers in our Eolas Restaurant

We are delighted to host a supper club wine dinner in our Eolas Restaurant on various nights in 2025

A hosted supper club wine dinner in Eolas 4 courses with matching wines at £85 per person Each evening will have wine paired to a beautiful menu designed by Craig Jackson our Head Chef and paired with wines from our excellent suppliers

Craig was recently awarded the prestigious title of a Master Chef of Great Britain. Becoming a Master Chef of Great Britain is a huge accolade as you must hold a minimum of 2 AA Red Rosettes for at least 2 years.

BOOK HERE for Friday 24th January 2025 with Wine Importers – Wojciech Pankiewicz

BOOK HERE for Friday 21st March 2025 with De Burgh Wines- Tarquin de Burgh

BOOK HERE for Friday 23rd May 2025 with Liberty Wines – Ewen Lamont