Food and Drink

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Food and Drink

Indulge in a wedding dining experience crafted by our award-winning chef Craig Jackson, who proudly holds two AA Rosettes for culinary excellence.

Wedding breakfast

Our wedding breakfast menu invites you to curate a bespoke dining journey for your guests by choosing two starters, two main courses, and two decadent desserts. Each dish showcases the finest seasonal ingredients, from vibrant butternut squash velouté to tender braised beef feather blade and exquisite desserts like our signature peach melba. Your selections ensure every guest savors a memorable meal, all thoughtfully prepared and beautifully presented by our accomplished culinary team.
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Canape & Buffett

For couples seeking a more personal celebration, Murrayshall Country Estate offers beautifully tailored intimate weddings designed for gatherings of 20 to 40 guests. Surrounded by the peaceful beauty of the Perthshire countryside, our historic estate provides an enchanting setting where every detail is thoughtfully considered. Whether you choose a romantic ceremony in one of our elegant private rooms or a relaxed celebration with close family and friends, our bespoke packages ensure your day feels effortlessly special. With exceptional dining, stunning photo opportunities, and dedicated support from our wedding team, your intimate wedding at Murrayshall will be as meaningful as it is memorable.
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Buffet

As your evening celebrations unfold, treat your guests to a comforting buffet of freshly prepared bacon rolls — the perfect way to keep everyone dancing and mingling late into the night. For those wishing to add an extra touch of indulgence, we also offer the option to upgrade to a sumptuous hot buffet, ensuring your guests are wonderfully looked after and your wedding ends on a truly satisfying note.
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LUXURY OFFERS & BREAKS

Escape the ordinary and leave behind the stress. It’s time for your retreat, an unparalleled experience where you can feel invigorated and energised.